Originally posted by swaghauler
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T2K Cuisine - Food in the aftermath
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Originally posted by jester View PostOr reading any of the other books about wild edibles be it the Military Survival Manual or any of the other books out there.
Mustard plants are almost entirely edible, the same goes for cat tails and dandelions.
Or just going off of one of the lines from the survival manual, "If it walks, flies, swims or crawls it can be eaten!"
A lot of it comes from mindset and cultural morays.
When do we discuss survival cannibalismWriter at The Vespers War - World War I equipment for v2.2
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Originally posted by Draq View PostAny progress
-Spoilage checks (1D20) based on time, temperature, and storage method (canning, sun drying, smoking, salting, etc...)
-Chemical/radiological contamination.
-And a chart listing the possible illnesses and side effects of spoiled foods.
It is similar to the one I posted for water purification.
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Originally posted by swaghauler View PostSorry man, between work and my own campaign, I got distracted. I have some handwritten house rules I'll put up as soon as I get more time to type them. I've covered:
-Spoilage checks (1D20) based on time, temperature, and storage method (canning, sun drying, smoking, salting, etc...)
-Chemical/radiological contamination.
-And a chart listing the possible illnesses and side effects of spoiled foods.
It is similar to the one I posted for water purification.
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Hello, this thread finally pushed me to stop browsing and make an account!
Anyways we have come up with a lot of great uses for salt, but how were global supplies of salt in 1997 And I've heard there are some primitive ways people can extract salt, but would it be enough to preserve their own meats
And would mass production of salt be possible I've heard that for a decently long time in human history salt was almost as precious as gold. Would we go back to those times
Thanks for any helpful information, this thread has been great.
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Originally posted by Pinhead Slim View PostHello, this thread finally pushed me to stop browsing and make an account!
Anyways we have come up with a lot of great uses for salt, but how were global supplies of salt in 1997 And I've heard there are some primitive ways people can extract salt, but would it be enough to preserve their own meats
And would mass production of salt be possible I've heard that for a decently long time in human history salt was almost as precious as gold. Would we go back to those times
Thanks for any helpful information, this thread has been great.
There's a very good map of salt deposits in the United States at the Salt Institute.
During the Civil War, one of the major Confederate sources of salt was Saltville, Virginia. In a complex of 300 buildings with 38 furnaces and 2,600 kettles to boil briny water, it produced 4 million bushels of salt in 1864. In Florida, Apalachee and St. Andrews Bay were major salt producers; when the Union raided the latter, they recorded destroying 198 saltworks in just 7 miles of beach.Writer at The Vespers War - World War I equipment for v2.2
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Originally posted by Pinhead Slim View PostHello, this thread finally pushed me to stop browsing and make an account!
Anyways we have come up with a lot of great uses for salt, but how were global supplies of salt in 1997 And I've heard there are some primitive ways people can extract salt, but would it be enough to preserve their own meats
And would mass production of salt be possible I've heard that for a decently long time in human history salt was almost as precious as gold. Would we go back to those times
Thanks for any helpful information, this thread has been great.
Salt, Vinegar, and smoke along with canning jars and canning lids would have be a regular habit.
Lucky for the Portuguese that Bacaloa (salt cod) has been a staple for centuries.
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Originally posted by ArmySGT. View PostKinda makes Israel with the Dead Sea valuable to their neighbors.. Ironically, I suppose.
The Morton Salt complex is off of Interstate 80 west of Salt Lake City, Utah and can be seen in Google Earth. Might be a bit radioactive. Salt mines are still thriving world wide in the U.S., Peru, and some others.
Salt, Vinegar, and smoke along with canning jars and canning lids would have be a regular habit.
Lucky for the Portuguese that Bacaloa (salt cod) has been a staple for centuries.Writer at The Vespers War - World War I equipment for v2.2
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Originally posted by The Dark View Post<SNIP>
Speaking of coastal nations and salt fish, seawater's a decent way to get salt. A gallon of seawater evaporating will provide around 4.5 ounces of salt, so around 196 gallons of water will provide a bushel of salt. That sounds like a lot, but if you can set up evaporative pools, it's not too hard to mass produce. If it needs to be done quicker, it can be actively boiled, but that's likely to be prohibitively fuel-intensive for a post-apoc group. Although I could see coastal groups placing a pot of seawater over the fire whenever they're warming themselves in the winter, to harvest the salt."Let's roll." Todd Beamer, aboard United Flight 93 over western Pennsylvania, September 11, 2001.
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Originally posted by WallShadow View PostSetting up moveable plastic sheeting over the pools, weighted in the center to make a depression, with a collection bucket under the drip point would harvest pure, evaporated water as a byproduct of salt evaporation. It would probably also enhance the evaporative process, speeding it along.Writer at The Vespers War - World War I equipment for v2.2
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Originally posted by Pinhead Slim View PostHello, this thread finally pushed me to stop browsing and make an account!
Anyways we have come up with a lot of great uses for salt, but how were global supplies of salt in 1997 And I've heard there are some primitive ways people can extract salt, but would it be enough to preserve their own meats
And would mass production of salt be possible I've heard that for a decently long time in human history salt was almost as precious as gold. Would we go back to those times
Thanks for any helpful information, this thread has been great.
There is a very large salt mine that actually travels under lake Erie. In fact, I was just there a couple of days ago getting "replenishment salt" for a PA municipality that burned up it's supply salting the roads during our last storm.
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Originally posted by swaghauler View PostWelcome aboard sir! You should surf the forum thread map and add your own thoughts to the threads there.
There is a very large salt mine that actually travels under lake Erie. In fact, I was just there a couple of days ago getting "replenishment salt" for a PA municipality that burned up it's supply salting the roads during our last storm."Let's roll." Todd Beamer, aboard United Flight 93 over western Pennsylvania, September 11, 2001.
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Originally posted by WallShadow View PostThe access to it is under Cleveland, right Another probable storage facility, like the salt cave in Kansas (Missouri) that was a strategic storage point for years.Writer at The Vespers War - World War I equipment for v2.2
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